Starters & Light Bites

• Roasted Sweet Potato & Spiced Kidney Bean Salad£6.50
  with coriander dressing and balsamic glaze.
• Soup Du Jour£6.95
  topped with croutons and served with crusty bread & butter. (v)
• Black Pudding & Apple£6.95
  with a rocket salad, poached egg and mustard & dill hollandaise sauce.
• Chicken & Mozzarella Roll£7.95
  with a pesto wrapped in prosciutto served with romaine & croutons.
• Baked Portobello Mushroom with Roquefort£7.50
  dressed romaine & roasted walnut with blue dressing. (v)
• Moules Mariniere£7.95
  with cream, garlic and parsley, served with crusty bread.

Grand Sandwiches

with crisps & salad (Choose your bloomer bread, white or brown)

• Egg Mayo & Water Cress£6.95
• Cheese and pickle Ploughman's£7.50
• Roast Beef & Horseradish£8.00
• Ham Salad with Mustard Mayo Dressing£8.00
• Falafel Hummus & Roasted Red Pepper£8.50
• Roast Chicken & Stuffing£8.50

Kitchen Classics

• Classic Whole Tail Scampi£11.50
  with chips, garden peas and tartare sauce
• Bangers & Mash£10.95
  Sausage and mash with garden peas and red wine onion gravy (v+ with vegan sausages)
• Boathouse Fish n' Chips£11.95
  Beer battered Cod, chunky chips, mushy peas & tartare sauce
• Pillings Fish Cakes£11.95
  made with cod, crab & king prawn served with creme fraiche, new potatoes & salad
• Classic Moules Frites£11.95
  served with crispy skinny fries
• Classic Lamb Shepherd's Pie£11.95
  served with seasonal vegetables
• Char grilled 8oz Sirloin Steak£17.95
  grilled tomato, mushroom, skinny fries & a peppercorn sauce.

Burgers

all served skinny fries, salad & coleslaw

• Roasted Red Pepper & Aubergine, Halloumi & Harissa relish£10.95
  with rocket and hummus (v)
• Boathouse 6oz Beef or Chicken Burger -
• Classic Cheese Burger£11.50
  well seasoned minced angus beef with melted cheese, tomato, lettuce & onion.
• Roquefort & Bacon£11.95
  French blue cheese and bacon toppings with mayonnaise & lettuce
• Texas Smoked BBQ£11.95
  Our smoked BBQ sauce topped with melted cheese & caramelised onions.
• Jalapeno & Mozzarella£11.95
  spicy jalapeno with chipotle mayo and mozzarella.

g Gluten-free | ga Gluten adaptable | v+ Vegan | v Vegetarian
Dishes may contain nuts or nut traces. Fish dishes may contain bones.
Please inform a member of our staff if you have any special dietary requirements or allergies.

Starters

• Roasted Sweet Potato & Spiced Kidney Bean Salad£6.50
  with coriander dressing and balsamic glaze. (v)
• Black Pudding & Apple£6.95
  with a rocket salad, poached egg and mustard & dill hollandaise sauce
• Baked Portobello Mushroom with Roquefort£7.50
  dressed roasted walnut and rocket with balsamic glaze. (v)
• Chicken & Mozzarella Roll£7.95
  with pesto wrapped in proscuitto served with romaine lettuce and croutons.
• Moules Mariniere£7.95
  with cream, garlic and parsley, served with crusty bread.

Mains

• Classic Moules Frites£11.95
  served with skinny fries.
• Butternut Squash & Sage Risotto£12.95
  served with spinach, pine nuts and goats cheese. (v)
• Flattened Grilled Chicken Skewers£12.95
  Greek salad with lemon & herb dressing and new potatoes
• Pork Steak£13.95
  with apple mash served with sweet cider gravy and garden peas
• Pan Seared Sea Bass£15.95
  with chive and caper cream sauce, sautéed new potatoes and samphire
• Braised Lamb Shank£15.95
  with white 'n' sweet potato mash, minted peas and redcurrant jus
• 8oz Sirloin Steak£16.95
  tomato, mushroom with skinny fries & a peppercorn sauce

g Gluten-free | ga Gluten adaptable | v+ Vegan | v Vegetarian
Dishes may contain nuts or nut traces. Fish dishes may contain bones.
Please inform a member of our staff if you have any special dietary requirements or allergies.

2 courses £16.95 - 3 courses £19.95

Starters

• Homemade soup of the day
  served with crusty bread. (v+)
• Crispy Sesame Chicken
  in our chef's special sesame hoi sin sauce.
• Insalata Caprese
  Heritage tomatoes, mozzarella balls & sweet basil with balsamic glaze and olive oil. (v)
• Crispy Bacon & Black Pudding
  with a rocket salad, poached egg & hollandaise sauce.
• Smoked Mackerel, dill & cream cheese pate
  with caper & radish salsa and herb crostini.
• Duo of Cheese
  Giant CheeseOs Ring & Crispy Garlic Mushrooms stuffed with cream cheese and Aioli. (v)

Boathouse Roasts

served with roast potatoes, seasonal vegetables & a giant Yorkshire pudding

• Roast Pork Loin with crunchy salted crackling, sage & onion stuffing and apple sauce
• Chicken Supreme roasted in butter with sage & onion stuffing
• Dry aged Topside of Beef in a Yorkshire pudding with a rich red wine gravy and horseradish
• Roasted Leg of Lamb studded with rosemary & garlic with minted gravy

Fish & Grill

• Boathouse Beer Battered Cod with chunky chips, mushy peas & tartare sauce
• Classic Whole tail Scampi with salad, chunky chips, garden peas and tartare sauce
• Pilling’s Fish Cakes Salad made with salmon, crab and king prawns, served with crème fraiche
• Almond Herb Crusted Salmon Supreme with sautéed potatoes,baked vine tomatoes and wilted spinach
• Chicken Caesar Salad, crispy leaves, croutons, parmesan shavings and Caesar dressing
• Greek Salad juicy tomatoes, crisp cucumber, crumbly feta cheese and plump olives in oregano dressing. (v)
• Sundried tomato & Olive Pasta Salad with roasted Mediterranean vegetables in a classic tomato and basil sauce. (v+)
• Boathouse 8oz Beef Burger with bacon, melted cheese & hickory BBQ sauce

Kids Menu

for little people only £6.95 or £9.95 with a dessert

• Mini Fish n’ Chips battered Cod, chunky chips and a choice of peas or baked beans
• Mini Scampi, skinny fries and a choice of peas or baked beans
• Southern Fried Chicken strips, skinny fries and a choice of peas or baked beans
• Baby Roast scaled down to suit a smaller appetite

Desserts

• Caramel & Pistachio Brownie
  with chocolate sauce and clotted cream ice cream.
• Vanilla crème brûlée
  served with Lavender shortbread.
• Mango and Passion Fruit Pavlova
  with fresh strawberries and Vanilla Chantilly cream.
• Cheese & Biscuits for two
  selection of biscuits, slices of cheddar, stilton and brie with celery, grapes and homemade chutney.

g Gluten-free | ga Gluten adaptable | v+ Vegan | v Vegetarian
Dishes may contain nuts or nut traces. Fish dishes may contain bones.
Please inform a member of our staff if you have any special dietary requirements or allergies.