Starters & Light Bites

• Roasted Sweet Potato & Spiced Kidney Bean Salad£6.50
  with coriander dressing and balsamic glaze.
• Soup Du Jour£6.95
  topped with croutons and served with crusty bread & butter. (v)
• Black Pudding & Apple£6.95
  with a rocket salad, poached egg and mustard & dill hollandaise sauce.
• Chicken & Mozzarella Roll£7.95
  with a pesto wrapped in prosciutto served with romaine & croutons.
• Baked Portobello Mushroom with Roquefort£7.50
  dressed romaine & roasted walnut with blue dressing. (v)
• Moules Mariniere£7.95
  with cream, garlic and parsley, served with crusty bread.

Grand Sandwiches

with crisps & salad (Choose your bloomer bread, white or brown)

• Egg Mayo & Water Cress£6.95
• Cheese and pickle Ploughman's£7.50
• Roast Beef & Horseradish£8.00
• Ham Salad with Mustard Mayo Dressing£8.00
• Falafel Hummus & Roasted Red Pepper£8.50
• Roast Chicken & Stuffing£8.50

Kitchen Classics

• Classic Whole Tail Scampi£11.50
  with chips, garden peas and tartare sauce
• Bangers & Mash£10.95
  Sausage and mash with garden peas and red wine onion gravy (v+ with vegan sausages)
• Boathouse Fish n' Chips£11.95
  Beer battered Cod, chunky chips, mushy peas & tartare sauce
• Pillings Fish Cakes£11.95
  made with cod, crab & king prawn served with creme fraiche, new potatoes & salad
• Classic Moules Frites£11.95
  served with crispy skinny fries
• Classic Lamb Shepherd's Pie£11.95
  served with seasonal vegetables
• Char grilled 8oz Sirloin Steak£17.95
  grilled tomato, mushroom, skinny fries & a peppercorn sauce.

Burgers

all served skinny fries, salad & coleslaw

• Roasted Red Pepper & Aubergine, Halloumi & Harissa relish£10.95
  with rocket and hummus (v)
• Boathouse 6oz Beef or Chicken Burger -
• Classic Cheese Burger£11.50
  well seasoned minced angus beef with melted cheese, tomato, lettuce & onion.
• Roquefort & Bacon£11.95
  French blue cheese and bacon toppings with mayonnaise & lettuce
• Texas Smoked BBQ£11.95
  Our smoked BBQ sauce topped with melted cheese & caramelised onions.
• Jalapeno & Mozzarella£11.95
  spicy jalapeno with chipotle mayo and mozzarella.

g Gluten-free | ga Gluten adaptable | v+ Vegan | v Vegetarian
Dishes may contain nuts or nut traces. Fish dishes may contain bones.
Please inform a member of our staff if you have any special dietary requirements or allergies.

Starters

• Roasted Sweet Potato & Spiced Kidney Bean Salad£6.50
  with coriander dressing and balsamic glaze. (v)
• Black Pudding & Apple£6.95
  with a rocket salad, poached egg and mustard & dill hollandaise sauce
• Baked Portobello Mushroom with Roquefort£7.50
  dressed roasted walnut and rocket with balsamic glaze. (v)
• Chicken & Mozzarella Roll£7.95
  with pesto wrapped in proscuitto served with romaine lettuce and croutons.
• Moules Mariniere£7.95
  with cream, garlic and parsley, served with crusty bread.

Mains

• Classic Moules Frites£11.95
  served with skinny fries.
• Butternut Squash & Sage Risotto£12.95
  served with spinach, pine nuts and goats cheese. (v)
• Flattened Grilled Chicken Skewers£12.95
  Greek salad with lemon & herb dressing and new potatoes
• Pork Steak£13.95
  with apple mash served with sweet cider gravy and garden peas
• Pan Seared Sea Bass£15.95
  with chive and caper cream sauce, sautéed new potatoes and samphire
• Braised Lamb Shank£15.95
  with white 'n' sweet potato mash, minted peas and redcurrant jus
• 8oz Sirloin Steak£16.95
  tomato, mushroom with skinny fries & a peppercorn sauce

g Gluten-free | ga Gluten adaptable | v+ Vegan | v Vegetarian
Dishes may contain nuts or nut traces. Fish dishes may contain bones.
Please inform a member of our staff if you have any special dietary requirements or allergies.

2 courses £16.95 - 3 courses £19.95

Starters

• Soup Du Jour
  with croutons, crusty bread & Butter. (v, ga)
• Roasted Sweet Potato & Spiced Kidney Bean Salad
  with coriander dressing and balsamic glaze.
• Black Pudding & Apple
  with a rocket salad, poached egg and mustard & dill hollandaise sauce.
• Chicken & Mozzarella Roll
  with pesto wrapped in prosciutto served with romaine and croutons
• Baked Portobello Mushroom with Roquefort
  dressed romaine & roasted walnut with blue dressing (v)

Boathouse Roasts

served with roast potatoes, seasonal vegetables & a giant Yorkshire pudding

• Roast Pork Loin
  with crunchy salted crackling, sage & onion stuffing and apple sauce (ga)
• Chicken Supreme
  roasted in butter with sage & onion stuffing
• Dry aged Topside of Beef
  in a Yorkshire pudding with a rich red wine gravy and horseradish (ga)
• Roasted Leg of Lamb
  studded with rosemary & garlic with minted gravy

Our Classic Dishes

• Cod & Prawn Thai Fish Cakes
  with coriander creme fraiche on a bed of leaves, new potatoes and salad
• Butternut Squash & Sage Risotto
  served with spinach, pine nuts and goats cheese. (v)
• Classic Lamb Shepherd's Pie
  served with seasonal vegetables.
• Boathouse 8oz Beef Burger
  With bacon, melted cheese & hickory BBQ sauce, served with skinny fries.
• Pan Seared Sea Bass
  with chive and caper beurre blanc, sauteed new potatoes and samphire

Kids Menu

for little people only, £6.95 or £9.95 with a dessert (Quorn Country Ice-cream)

• Mini Fish n Chips
  battered Cod, chunky chips and a choice of peas or baked beans
• Mini Scampi
  skinny fries and a choice of peas or baked beans
• Southern Fried Chicken Strips
  skinny fries and a choice of peas or baked beans
• Baby Roast
  scaled down to suit a smaller appetite

Desserts

• White Chocolate & Pistachio Brownie
  with chocolate sauce and clotted cream ice cream.
• Blue berry & Lime creme caramel
  served with lavender shortbread.
• Apple & Pear Crumble Tart
  served with vanilla custard or clotted cream ice cream.
• 
  A choice of one of our delicious, generously slice cakes from north deli.

g Gluten-free | ga Gluten adaptable | v+ Vegan | v Vegetarian
Dishes may contain nuts or nut traces. Fish dishes may contain bones.
Please inform a member of our staff if you have any special dietary requirements or allergies.